Mushroom 65 at Hotel National is a delightful vegetarian dish that promises a burst of flavor in every bite. This popular appetizer features mushrooms coated in a spicy, tangy marinade and deep-fried to crispy perfection. The dish is seasoned with a blend of aromatic spices and garnished with fresh curry leaves, adding an extra layer of taste. Perfectly crunchy on the outside and tender on the inside, Mushroom 65 is a must-try for anyone craving a savory snack or side dish. Whether enjoyed as a starter or paired with a meal, it’s sure to impress with its bold, satisfying flavors.